Case studies
YIELD INCREASE SPECIAL FEATURES
Up to 25 %
Up to improved shelf life
YIELD INCREASE SPECIAL FEATURES
Up to 10 %
Up to improved shelf life
YIELD INCREASE SPECIAL FEATURES
Up to 40 %
Up to improved shelf life
YIELD INCREASE SPECIAL FEATURES
Up to 70 %
Higher resistance to diseases, long shelf life and thus better storage, very good taste, extension of the growing season by up to 30 days.
YIELD INCREASE SPECIAL FEATURES
Up to 25 %
increase in sugar content by up to 3 %
YIELD INCREASE SPECIAL FEATURES
Up to 25 %
Shortening of the vegetation period by up to 10 days
YIELD INCREASE SPECIAL FEATURES
Up to 10 %
High resistance to diseases and pests, etc.
YIELD INCREASE SPECIAL FEATURES
Up to 30 %
increased resistance to Colorado potato beetle infestation
YIELD INCREASE SPECIAL FEATURES
Up to 20 %
Significant increase in quality, Higher stress tolerance in case of water shortage
YIELD INCREASE SPECIAL FEATURES
Up to 80 %
Higher uniformity of fruits (size and color),very good taste, improved shelf life
YIELD INCREASE SPECIAL FEATURES
Up to 25 %
More intense flavor, better color and shine ofthe fruit, improved shelf life, higher fructosecontent
YIELD INCREASE SPECIAL FEATURES
Up to 50 %
lntense color of fruits, size of fruits moreuniform, earlier ripening of fruits, higher firmness of fruits (cherries) larger more uniform fruits, earlier ripening of fruits (about10 days earlier), high resistance to diseases
YIELD INCREASE SPECIAL FEATURES
Up to 50 %
lntense color of fruits, size of fruits moreuniform, earlier ripening of fruits, higher firmness of fruits (cherries) larger more uniform fruits, earlier ripening of fruits (about10 days earlier), high resistance to diseases
YIELD INCREASE SPECIAL FEATURES
Up to 50 %
lntense color of fruits, size of fruits moreuniform, earlier ripening of fruits, higher firmness of fruits (cherries) larger more uniform fruits, earlier ripening of fruits (about10 days earlier), high resistance to diseases
YIELD INCREASE SPECIAL FEATURES
Up to 50 %
lntense color of fruits, size of fruits moreuniform, earlier ripening of fruits, higher firmness of fruits (cherries) larger more uniform fruits, earlier ripening of fruits (about10 days earlier), high resistance to diseases
YIELD INCREASE SPECIAL FEATURES
Up to 25 %
High resistance to diseases and pests, very goodstress tolerance in case of water shortage, increase of sugar content up to 2 %
YIELD INCREASE SPECIAL FEATURES
Up to 30 %
Faster growth, larger fruits and uniform color and size, significant increase in quality.
YIELD INCREASE SPECIAL FEATURES
Up to 50 %
Better storability, extended production and vegetation time by up to 30 days, improved fruit appearance
YIELD INCREASE SPECIAL FEATURES
Up to 89 %
Increase of female flowers with fruits
YIELD INCREASE SPECIAL FEATURES
Up to 22 %
Increase of female flowers
YIELD INCREASE SPECIAL FEATURES
Up to 40 %
Increase up to 1 meter more.
Case studies
YIELD INCREASE SPECIAL FEATURES
Up to 25 %
Up to improved shelf life
YIELD INCREASE SPECIAL FEATURES
Up to 10 %
Up to improved shelf life
YIELD INCREASE SPECIAL FEATURES
Up to 40 %
Up to improved shelf life
YIELD INCREASE SPECIAL FEATURES
Up to 70 %
Higher resistance to diseases, long shelf life and thus better storage, very good taste, extension of the growing season by up to 30 days.
YIELD INCREASE SPECIAL FEATURES
Up to 25 %
increase in sugar content by up to 3 %
YIELD INCREASE SPECIAL FEATURES
Up to 25 %
Shortening of the vegetation period by up to 10 days
YIELD INCREASE SPECIAL FEATURES
Up to 10 %
High resistance to diseases and pests, etc.
YIELD INCREASE SPECIAL FEATURES
Up to 30 %
increased resistance to Colorado potato beetle infestation
YIELD INCREASE SPECIAL FEATURES
Up to 20 %
Significant increase in quality, Higher stress tolerance in case of water shortage
YIELD INCREASE SPECIAL FEATURES
Up to 80 %
Higher uniformity of fruits (size and color),very good taste, improved shelf life
YIELD INCREASE SPECIAL FEATURES
Up to 25 %
More intense flavor, better color and shine ofthe fruit, improved shelf life, higher fructosecontent
YIELD INCREASE SPECIAL FEATURES
Up to 50 %
lntense color of fruits, size of fruits moreuniform, earlier ripening of fruits, higher firmness of fruits (cherries) larger more uniform fruits, earlier ripening of fruits (about10 days earlier), high resistance to diseases
YIELD INCREASE SPECIAL FEATURES
Up to 50 %
lntense color of fruits, size of fruits moreuniform, earlier ripening of fruits, higher firmness of fruits (cherries) larger more uniform fruits, earlier ripening of fruits (about10 days earlier), high resistance to diseases
YIELD INCREASE SPECIAL FEATURES
Up to 50 %
lntense color of fruits, size of fruits moreuniform, earlier ripening of fruits, higher firmness of fruits (cherries) larger more uniform fruits, earlier ripening of fruits (about10 days earlier), high resistance to diseases
YIELD INCREASE SPECIAL FEATURES
Up to 50 %
lntense color of fruits, size of fruits moreuniform, earlier ripening of fruits, higher firmness of fruits (cherries) larger more uniform fruits, earlier ripening of fruits (about10 days earlier), high resistance to diseases
YIELD INCREASE SPECIAL FEATURES
Up to 25 %
High resistance to diseases and pests, very goodstress tolerance in case of water shortage, increase of sugar content up to 2 %
YIELD INCREASE SPECIAL FEATURES
Up to 30 %
Faster growth, larger fruits and uniform color and size, significant increase in quality.
YIELD INCREASE SPECIAL FEATURES
Up to 50 %
Better storability, extended production and vegetation time by up to 30 days, improved fruit appearance
YIELD INCREASE SPECIAL FEATURES
Up to 89 %
Increase of female flowers with fruits
YIELD INCREASE SPECIAL FEATURES
Up to 22 %
Increase of female flowers
YIELD INCREASE SPECIAL FEATURES
Up to 40 %
Increase up to 1 meter more.
Test resuld Chilli
Type of fert ilizer
NPK 13-13-21 Period = 8 months
IKUE AGROTECH Progress = every 7 days
Test resuld Salat
Period = 5 Days
Type of fert ilizer
NPK 13-13-21
IKUE AGROTECH Progress
